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Crab Lasagna

2 cans cream of Shrimp soup
16 oz. can Crab
1 pint cottage cheese
1 (8 oz.) package cream cheese
1/2 tsp. onion powder
1 beaten egg
1 tsp. salt
2 tsp. basil
1 cup grated Cheddar
1 package lasagna noodles

Cook noodles. Mix rest of ingredients and layer in casserole dish as follows: Noodles, Crab mixture, cheese, noodles, Crab mixture and cheese on top. Bake at 350 for 1 hour.

Printer friendly version: Crab Lasagna

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